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Food & Hospitality

Rise & Crumb Café

Cosy bakery and coffee-shop template with menu, story, gallery and visit information.

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Baked fresh every morning

Warm bread, great coffee, good company

A neighbourhood bakery café serving sourdough, pastries and specialty coffee, all made from scratch.

★ 4.9 · 1,200+ neighbourhood reviews

Today’s board

Butter croissant


$4.50

Cardamom bun


$5

Avocado sourdough


$13

Flat white


$4.80

Baked fresh daily
Today’s special

Cardamom knot & a flat white

Our baker’s favourite pairing: a warm cardamom knot, still glossy from the oven, with a silky flat white. Available until we sell out.

$9

Save $1.30

The menu

Morning favourites

Fresh out of the oven. Ask us about allergens: we are always happy to help.

Bakery

Butter croissant


$4.50

Laminated for 72 hours

Cardamom bun


$5

Swedish-style, pearl sugar

Pain au chocolat


$4.80

Dark Belgian chocolate

Brunch

Avocado sourdough


$13

Chilli, lime, poached egg

Shakshuka toast


$14

Spiced tomato, feta, herbs

Granola bowl


$11

Greek yoghurt, roasted plums

Coffee

Flat white


$4.80

House blend, oat or whole

Pour-over


$5.50

Single-origin, rotating

Chai latte


$5

House-spiced

Our story

Made slowly, made well

We opened in 2014 with one oven and a borrowed espresso machine. Today the bakery and roastery share a building, and a few very loyal regulars. Real ingredients, long ferments, no shortcuts.

12 yrs

old sourdough starter

72 hrs

croissant lamination

6 farms

supply our flour & eggs

What’s on

Workshops, markets & late nights

Book early: classes are small and always warm.

JUN

14

Sourdough for beginners

Mix, fold and shape your first loaf, then take it home.

Sat · 9am–12pm

Save a seat

JUN

21

Latte art night

Pour hearts and rosettas with our head barista.

Fri · 6pm–8pm

Save a seat

JUN

29

Sunday market

Twenty local makers, live acoustic music and fresh buns.

Sun · 10am–2pm

Save a seat

Notes from our regulars

Pinned by the till, read by the baker.

“The best croissant in town, hands down. Worth the queue.”

— Ellie B.

“Cosy, friendly and the coffee is perfect. My Saturday ritual.”

— Anil S.

“Their birthday cakes are stunning and taste even better.”

— Maya T.

Small-batch bakery and coffee roastery. Open daily 7am–5pm.

Opening hours

Monday – Friday


7am – 5pm

Saturday


8am – 5pm

Sunday


8am – 3pm

Find us

82 Pike Place, Seattle, WA 98101

(206) 555-0176

hello@riseandcrumb.com

© 2026 Rise & Crumb. All rights reserved.