Dining

Flavours of the coast

Locally caught seafood, herbs from our own garden and an award-winning wine cellar.

Tonight’s menu

From the terrace

Menus follow the market and the tides. Vegetarian and gluten-free options are always available.

Red prawn crudo

€24

Citrus, fennel, olive oil

Burrata & datterini

€18

Basil oil, toasted pine nuts

Spaghetti alle vongole

€28

Clams, garlic, white wine

Ravioli di limone

€26

Ricotta, lemon butter, mint

Catch of the day

€46

Salt-crusted, lemon, greens

Lemon delizia

€14

Sorrento lemon cream, sponge

The rooftop bar

Open from six until late. Signature cocktails, small plates and the best view on the coast.

Azure Spritz

Limoncello, prosecco, mint

€14

Amalfi Negroni

Gin, bitter, Sorrento orange

€16

Fritto misto

Calamari, prawns, courgette

€19